Our Indian-inspired Beef Korma features chopped ribeye braised in our korma curry sauce, a rich blend of nourishing ingredients, from organic chicken broth and greek yogurt to coconut milk, ghee, and spices to pack a flavorful punch. We’ve paired it with our cilantro chutney for a fresh, bright addition to this delicious plate!
530 cal |
Beef Korma Curry (Chopped Ribeye, Chicken Broth [{Filtered Water, Organic Chicken}, Organic Onion, Organic Celery, Organic Carrot, Sea Salt, Natural Chicken Flavor, Organic Spices], Coconut Milk [Coconut, Filtered Water, Guar Gum], Greek Yogurt [Grade A Pasteurized Skim Milk, Live Active Cultures {L. Bulgaricus, S. Thermoplilus, L. Acidophilus, Bifidus, L. Casei}], Yellow Onion, Olive Oil, Tomato Paste, Minced Garlic [Garlic, Water, Citric Acid], Ginger, Cashew, Ghee [Unsalted Butter {Cream, Milk}], Cilantro, Dried Coriander, Chili Powder [Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide], Unsweetened Coconut Flakes, Sea Salt [Sea Salt, Magnesium Carbonate], Coconut Aminos [Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt], Ground Cumin, Dates, Garlic Powder, Ground Black Pepper, Cardamom, Red Chili Pepper Flakes, Ground Turmeric, Ground Cloves, Ground Cinnamon), Roasted Potatoes (Red Potato, Lemon Juice, Olive Oil, Garlic Powder, Sea Salt [Sea Salt, Magnesium Carbonate], Ground Black Pepper, Dried Oregano), Cilantro Chutney (Olive Oil, Cilantro, Apple Cider Vinegar [Raw Apple Cider Vinegar, Purified Water], Water, Minced Garlic [Garlic, Water, Citric Acid], Lime Juice, Sea Salt [Sea Salt, Magnesium Carbonate], Ground Cumin, Ground Black Pepper), Cilantro
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut and soy ingredients.
calories
protein
30g
carbs
31g
fat
34g
6g fiber, 5g sugar, and 1270mg sodium
Transfer to oven-safe dish.
Heat at 350F for 15 minutes, or until meal reaches 165F.
Recommended for best flavor
Loosen lid
Remove chimichurri sauce; cover with loose lid to vent; heat 1:45-1:55 minutes; enjoy with chimichurri sauce!
1:45-1:55
Best when you're in a hurry