Our beef chili verde, filled with chuck roast, fresh peppers, and spices, is paired with lemon-roasted potatoes, basmati rice, roasted red onions, and sour cream.
430 cal |
contains: milk (sour cream)
Beef Chile Verde (Beef Chuck Roast, Water, Tomatillo, Yellow Onion, Fire-Roasted Hatch Chiles [Hatch Chiles, Water, Salt, Citric Acid], Hatch Chiles, Green Bell Pepper, Cilantro, Olive Oil, Minced Garlic [Garlic, Water, Citric Acid], Jalapeno Pepper, Garlic Powder, Sea Salt, Ground Cumin, Ground Black Pepper, Dried Oregano), Lemon Potatoes (Red Potato, Lemon Juice, Olive Oil, Garlic Powder, Sea Salt, Ground Black Pepper, Dried Oregano), Basmati Rice (Water, Basmati Rice, Olive Oil), Sour Cream (Cultured Cream), Red Onion and Cilantro Mix (Red Onion, Lime Juice, Cilantro, Olive Oil, Sea Salt, Ground Black Pepper)
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut and soy ingredients.
calories
protein
18g
carbs
46g
fat
19g
4g fiber, 7g sugar, and 880mg sodium
Loosen lid
Remove sauce; cover with loose lid to vent; heat
1:35-1:45
Best when you're in a hurry