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harvest salad with grilled chicken
29

harvest salad with grilled chicken

Gluten Free

Embrace the change in seasons with this bountiful and hearty Autumn salad combining roasted sweet potatoes, brussels sprouts, grilled chicken, fresh sliced apples, and kale. Topped with dried cranberries and candied almonds all complemented by our perfectly sweetened house-made Maple Dijon Vinaigrette makes this a salad to “fall” for.

550 cal

Ingredients

contains: tree nuts (almond), milk (cheese)

Herb Roasted Chicken (Chicken Breast, Minced Garlic [Garlic, Water, Citric Acid], Olive Oil, Sea Salt, Rosemary, Black Pepper, Thyme) Maple Dijon Vinaigrette (Orange Juice, Maple Syrup, Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Spices, Turmeric], Olive Oil, Red Wine Vinegar, Sea Salt, Black Pepper) Salad (Kale, Olive Oil, Lemon Juice, Sea Salt, Roasted Sweet Potatoes [Sweet Potatoes, Olive Oil, Sea Salt, Black Pepper], Apple, Apple-Roasted Brussels Sprouts [Brussels Sprouts, Applesauce {Apple, Water}, Olive Oil, Apple Cider Vinegar {Raw Apple Cider Vinegar, Purified Water}, Black Pepper]), Dried Cranberries (Cranberries, Apple Juice Concentrate, Sunflower Oil), Candied Almonds (Almonds, Maple Syrup, Sea Salt, Ground Cinnamon) Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)

Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut and soy ingredients.

Nutrition Profile

550

calories

protein

42g

carbs

51g

fat

21g

8g fiber, 23g sugar, and 1000mg sodium