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Blackened Shrimp with Quinoa Grits
Blackened Shrimp with Quinoa Grits Lifestyle
Blackened Shrimp with Quinoa Grits Container
Gluten Free High Protein (>33g) Low Carb (<30g) Seed Oil Free Best Seller

Blackened Shrimp with Quinoa Grits

Our creamy, dreamy quinoa grits are unlike anything you’ve ever tasted, and they pair perfectly with cajun-roasted shrimp, cheese, and bacon crumbles. This is sure to become a new favorite!

Nutrition Facts (%) - percentage of daily value
Serving size
9.6oz (272g)
1 serving per container
Per Serving
Calories
450
Total fat
21g
(27%)
Saturated fat
11g
(55%)
Trans fat
0g
Cholesterol
240mg
(80%)
Sodium
1120mg
(49%)
Total carbohydrate
24g
(9%)
Dietary fiber
3g
(11%)
Total sugars
4g
Includes added sugars
0g
(0%)
Protein
40g
Vitamin D
0.2mg
(1%)
Calcium
460mg
(35%)
Iron
2.5mg
(14%)
Potassium
650mg
(14%)
All Ingredients
Contains:  Milk, Shellfish
Quinoa Grits (Water, Organic Chicken Broth [Filtered Water, Organic Chicken, Organic Onion, Organic Celery, Organic Carrot, Sea Salt, Natural Chicken Flavor, Organic Spices], Grade A Whole Milk, Quinoa, Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Cow's Milk, Rennet, Salt, Enzymes], Ghee [Unsalted Butter {Cream, Milk}], Shallot, Sea Salt, Red Chili Pepper Flakes, Ground Black Pepper, Cayenne Pepper), Cajun-Roasted Shrimp (Shrimp, Minced Garlic [Garlic, Water, Citric Acid], Ghee [Unsalted Butter {Cream, Milk}], Cajun Seasoning [Sea Salt, Garlic Powder, Smoked Paprika {Smoked Paprika, Silicon Dioxide}, Dried Oregano, Ground Black Pepper, Paprika {Paprika, Silicon Dioxide}, Chili Powder {Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide}, Cayenne Pepper], Parsley), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene or Annatto), Uncured Bacon Crumbles (Pork, Water, Less than 2% of: Salt, Vinegar, Celery Powder, Citrus Extract, Rosemary Extract, Pomegranate Extract), Green Onion, Parsley

How to Prepare

Microwave Instructions:

Loosen lid to vent and heat 1:10-1:20 minutes.

Oven Instructions:

Transfer meal to an oven-safe dish. Cover with foil and heat 12-14 minutes at 350°F.

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