Korean Chicken Stir-Fry - Snap Kitchen
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Korean Chicken Stir-Fry Container
Gluten Free High Protein (>33g) Milk Free Seed Oil Free

Korean Chicken Stir-Fry

Our customer-favorite Korean BBQ sauce is tossed with our stir-fry chicken, then paired with sesame snap peas and white jasmine rice.
Nutrition Facts (%) - percentage of daily value
Serving size
8.6oz (243g)
1 serving per container
Per Serving
Calories
450
Total fat
12g
(15%)
Saturated fat
2g
(10%)
Trans fat
0g
Cholesterol
95mg
(32%)
Sodium
910mg
(40%)
Total carbohydrate
52g
(19%)
Dietary fiber
2g
(7%)
Total sugars
19g
Includes added sugars
9g
(18%)
Protein
33g
Vitamin D
0mg
(0%)
Calcium
70mg
(5%)
Iron
1.8mg
(10%)
Potassium
710mg
(15%)
All Ingredients
Contains:  Sesame
Korean BBQ Chicken Mix (Stir-Fry Chicken [Chicken Breast, Coconut Aminos {Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt}, Ground Black Pepper, Garlic Powder, Tapioca Flour, Olive Oil], Korean BBQ Sauce [Coconut Aminos {Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt}, Coconut Sugar, Minced Garlic {Garlic, Water, Citric Acid}, Ginger, Rice Vinegar {Water, Rice}, Honey, Tomato Paste, Gochugaru Chile Flakes {Dried Chiles}, Tapioca Flour, Sesame Seed Oil, Ground Black Pepper]), Jasmine Rice (Water, Jasmine Rice, Olive Oil), Sesame Snap Peas (Snap Peas, Sea Salt, Sesame Oil), Green Onion, Sesame Seed

How to Prepare

Microwave Instructions:

Loosen lid to vent and heat 1:30 minutes or until meal reaches 165°F.

Oven Instructions:

Transfer meal to an oven-safe dish, cover with foil, and heat 13-15 minutes at 350°F, or until meal reaches 165°F.

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