Brisket Quesadillas with Salsa Verde - Snap Kitchen
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Brisket Quesadillas with Salsa Verde Lifestyle
Brisket Quesadillas with Salsa Verde Macros
Gluten Free High Protein (>33g) Low Carb (<30g) Best Seller

Brisket Quesadillas with Salsa Verde

Gluten-free tortillas filled with our marinated and roasted brisket, fajita peppers and onions, and a blend of mozzarella and cheddar cheeses, with our house-made salsa verde for dipping. Need we say more?

This meal's calorie count includes the salsa verde, which is 25 calories by itself.
Nutrition Facts (%) - percentage of daily value
Serving size
7.6oz (215g)
1 serving per container
Per Serving
Calories
550
Total fat
32g
(41%)
Saturated fat
13g
(65%)
Trans fat
0.5g
Cholesterol
135mg
(45%)
Sodium
1300mg
(57%)
Total carbohydrate
30g
(11%)
Dietary fiber
2g
(7%)
Total sugars
4g
Includes added sugars
1g
(2%)
Protein
37g
Vitamin D
0.3mg
(2%)
Calcium
410mg
(32%)
Iron
2.7mg
(15%)
Potassium
680mg
(14%)
All Ingredients
Contains:  Milk, Eggs
Gluten-Free Tortilla (Water, Potato Starch, White Rice Flour, Sunflower Oil, Eggs, Tapioca Starch, Egg Whites, Non-Dairy Rice Milk [Water, Rice, Sunflower Oil, Salt], Less Than 2%: Sunflower Lecithin [Sunflower Lecithin, Sodium Dioxide], Xanthan Gum, Salt, Baking Powder [Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate]), Cheddar Mozzarella Mix (Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene or Annatto]), Roasted Brisket (Brisket, Sea Salt, Chili Powder [Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide], Ground Black Pepper), Fajita Peppers & Onions (Red Bell Pepper, Green Bell Pepper, Yellow Onion, Ground Cumin, Sea Salt, Chili Powder [Chili Pepper, Spices, Salt, Garlic, Silicon Dioxide], Garlic Powder, Ground Black Pepper), Salsa Verde (Water, Avocado, Tomatillos, Jalapeño, Cilantro, Lime Juice, Yellow Onion, Sea Salt, Minced Garlic [Garlic, Water, Citric Acid])

How to Prepare

Microwave Instructions:

Remove sauce and cover with loose lid to vent. Heat 1:00 minute, or until meal reaches 165°F. Enjoy with sauce!

Oven Instructions: (for Best Flavor)

Remove sauce and transfer meal to an oven-safe dish. Heat 13-15 minutes at 350°F, or until meal reaches 165°F. Enjoy with sauce! Alternatively, can be warmed in a skillet until quesadilla reaches 165°F.

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