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Brisket Birria Bowl Lifestyle
Brisket Birria Bowl Container
Dairy Free Gluten Free High Protein (>33g) Seed Oil Free New

Brisket Birria Bowl

Birria is a traditional Mexican stew. Ours is made using marinated beef that’s cooked low and slow, then served over cilantro lime rice with red onion salsa on top and salsa verde on the side.

This meal's calories includes the salsa, which is 140 calories by itself.
Nutrition Facts (%) - percentage of daily value
Serving size
10.1oz (286g)
1 serving per container
Per Serving
Calories
550
Total fat
28g
(36%)
Saturated fat
6g
(30%)
Trans fat
0g
Cholesterol
90mg
(30%)
Sodium
1180mg
(51%)
Total carbohydrate
39g
(14%)
Dietary fiber
3g
(11%)
Total sugars
3g
Includes added sugars
0g
(0%)
Protein
34g
Vitamin D
0mg
(0%)
Calcium
50mg
(4%)
Iron
4.1mg
(23%)
Potassium
670mg
(14%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Roasted Birria Brisket (Brisket, Water, Rehydrated Guajillo Pepper [Water, Dried Chile Guajillo], Onion, Tomato, Rehydrated Ancho Chile [Water, Dried Ancho Chile], Minced Garlic [Garlic, Water, Citric Acid], Apple Cider Vinegar [Raw Apple Cider Vinegar, Water], Sea Salt, Ground Ginger, Ground Cumin, Ground Black Pepper, Dried Oregano, Ground Cloves, Allspice, Crushed Red Pepper Flakes, Ground Cinnamon, Dried Thyme, Bay Leaf), Cilantro Lime Rice (Water, Jasmine Rice, Lime Juice, Cilantro, Olive Oil, Sea Salt), ​​Salsa Verde (Fire-Roasted Hatch Chiles [Hatch Chile, Water, Salt, Citric Acid], Olive Oil, Hatch Chile, Charred Onions [Yellow Onion, Olive Oil], Cilantro, Chopped Roasted Garlic [Minced Garlic {Garlic, Water, Citric Acid}, Olive Oil], Lime Juice, Sea Salt), Red Onion Salsa (Red Onion, Jalapeňo, Lime Juice, Aged Red Wine Vinegar, Sea Salt, Ground Black Pepper)

How to Prepare

Microwave Instructions:

Remove salsa and cover with loose lid to vent. Heat 1:40-1:50 minutes, or until meal reaches 165°F. Enjoy with salsa!

Oven Instructions:

Remove salsa and transfer meal to an oven-safe dish, cover with foil, and heat 13-15 minutes at 350°F. Enjoy with salsa!
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