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creamy mushroom fusilli

This vegan-friendly, veggie-filled pasta dish is the perfect answer to your pasta cravings.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (275g)
1 serving per container
Per Serving
Calories
350
Total fat
12g
(15%)
Saturated fat
2g
(10%)
Trans fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
620mg
(27%)
Total carbohydrate
56g
(20%)
Dietary fiber
5g
(18%)
Total sugars
11g
(0%)
Includes added sugars
0g
(0%)
Protein
14g
Vitamin D
1mg
(6%)
Calcium
0mg
(15%)
Iron
5mg
(30%)
Potassium
1317mg
(30%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  almond, cashew
Brown Rice Fusilli (Brown Rice, Rice Bran, Water), Mushroom, Almond Milk (Filtered Water, Almond, Sea Salt, Locust Bean Gum, Sunflower Lecithin, Gellan Gum, Natural Flavor), Spinach, Green Peas, Sun-Dried Tomato, Cashew, Garlic, Water, Red Onion, Lemon Juice, Basil, Sea Salt, Olive Oil, Extra Virgin Olive Oil, Thyme, Ground Black Pepper, Nutritional Yeast (Inactive Dry Yeast, Niacin [B3], Pyridoxine HCl [B6], Riboflavin [B2], Thiamin HCl [B1], Folic Acid, Vitamin B12)
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, and tree nut ingredients.

How to Prepare

Microwave Instructions:

remove label & loosen lid, Times: 1:40-1:50 min

Oven Instructions:

transfer to oven safe dish, add 2 tsp water & cover with foil, Times: 15-17 min at 350°F
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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