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Greek Chicken Bowl with Dill Cream Sauce

Greek Chicken Bowl with Dill Cream Sauce
Leaving Soon Leaving Soon Gluten Free High Protein (>33g) Seed Oil Free

Greek Chicken Bowl with Dill Cream Sauce

This mouth-watering bowl brings a flavorful, protein-packed blend of citrus-marinated grilled chicken, spinach, roasted grape tomatoes, zucchini and red potatoes on a bed of brown rice and quinoa, topped with a sprinkle of spiced feta cheese and scratch-made Dill Cream Sauce.
Nutrition Facts (%) - percentage of daily value
Serving size
11.5oz (326g)
1 serving per container
Per Serving
Calories
450
Total fat
20g
(26%)
Saturated fat
5g
(25%)
Trans fat
0g
(0%)
Cholesterol
100mg
(33%)
Sodium
940mg
(41%)
Total carbohydrate
34g
(12%)
Dietary fiber
4g
(14%)
Total sugars
4g
(0%)
Includes added sugars
0g
(0%)
Protein
35g
Vitamin D
0mg
(0%)
Calcium
134mg
(10%)
Iron
3mg
(17%)
Potassium
1078mg
(23%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  Milk
Citrus Chicken (Chicken Breast, Water, Orange Juice, Olive Oil, Lemon Juice, Sea Salt, Garlic [Garlic, Water, Citric Acid], Dijon Mustard [Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Spices, Turmeric], Ground Black Pepper) Brown Rice and Quinoa Mix (Water, Quinoa, Long Grain Brown Rice), Dill Cream Sauce (Greek Yogurt [Grade A Pasteurized Skim Milk, Live Active Cultures {L. Bulgaricus, S. Thermoplilus, L. Acidophilus, Bifidus, L. Casei}], Sour Cream [Cultured Cream], Lemon Juice, Olive Oil, Minced Garlic [Garlic, Water, Citric Acid], Dill, Parsley, Sea Salt, Lemon Peel, Ground Black Pepper), Roasted Tomatoes (Cherry Tomatoes, Minced Garlic [Garlic, Water, Citric Acid], Olive Oil, Sea Salt), Roasted Zucchini (Zucchini, Olive Oil, Lemon Juice, Water, Red Wine Vinegar, Minced Garlic [Garlic, Water, Citric Acid], Sea Salt, Medjool Dates, Mustard Seed, Ground Black Pepper, Basil, Dried Oregano, Dried Thyme, Crushed Red Pepper), Roasted Potatoes (Red Potatoes, Lemon Juice, Olive Oil, Garlic Powder, Sea Salt, Ground Black Pepper, Dried Oregano), Spinach Mix (Spinach, Olive Oil, Minced Garlic [Garlic, Water, Citric Acid], Sea Salt, Ground Black Pepper), Spiced Feta (Feta Cheese [Pasteurized Milk and Skim Milk, Salt, Enzymes and Vegetable Rennet], Ground Black Pepper, Crushed Red Pepper, Dried Oregano), Parsley

How to Prepare

Microwave Instructions:

Remove sauce and cover container with loose lid to vent. Heat 1:25-1:30 minutes and enjoy with sauce!

Oven Instructions:

Remove sauce and transfer meal to an oven-safe dish. Cover with foil and heat 14-16 minutes at 350°F. Enjoy with sauce!
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