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grilled kale & mushrooms

We’ve combined cumin-seasoned kale with sautéed mushrooms for a dreamy, keto-friendly side that checks all the dietary boxes.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (77g)
1 serving per container
Per Serving
Calories
80
Total fat
5g
(6%)
Saturated fat
0.5g
(3%)
Trans fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
180mg
(8%)
Total carbohydrate
9g
(3%)
Dietary fiber
2g
(7%)
Total sugars
3g
(0%)
Includes added sugars
0g
(0%)
Protein
4g
Vitamin D
0mg
(0%)
Calcium
0mg
(6%)
Iron
1mg
(6%)
Potassium
634mg
(15%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Mushroom, Kale, Red Onion, Extra Virgin Olive Oil, Olive Oil, Sea Salt, Ground Black Pepper, Cumin Seed, Red Chili Pepper Flake.
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, and tree nut ingredients.

How to Prepare

Microwave Instructions:

loosen lid, Times: :25-:35 sec

Oven Instructions:

remove lid, Times: 10-12 min at 350°F
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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