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hot chicken with mac & cheese

hot chicken with mac & cheese

Meet your new comfort food favorite, with hot baked chicken legs and creamy brown rice mac & cheese.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (329g)
1 serving per container
Per Serving
Calories
600
Total fat
44g
(56%)
Saturated fat
19g
(95%)
Trans fat
0g
(0%)
Cholesterol
175mg
(58%)
Sodium
1010mg
(44%)
Total carbohydrate
20g
(7%)
Dietary fiber
0g
(0%)
Total sugars
0g
(0%)
Includes added sugars
0g
(0%)
Protein
33g
Vitamin D
0mg
(0%)
Calcium
181mg
(15%)
Iron
2mg
(10%)
Potassium
440mg
(10%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  coconut, milk
Mac & Cheese (Elbow Pasta [Brown Rice, Rice Bran, Water], Coconut Milk [Coconut, Filtered Water, Guar Gum], Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene or Annatto], Water, Ghee [Unsalted Butter {Cream, Milk}], Tapioca Flour, Olive Oil, Sea Salt, Inactive Nutritional Yeast [Dried Yeast, Niacin {B3}, Pyridoxine HCI {B6}, Riboflavin {B2}, Thiamin HCI {B1}, Folic Acid, Vitamin B12], Garlic Powder), Chicken Leg (Chicken Leg, Ghee [Unsalted Butter {Cream, Milk}], Cayenne Pepper Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Olive Oil, Coconut Aminos [Coconut Tree Sap, Sea Salt], Apple Cider Vinegar, Garlic, Salt, Cayenne Pepper, Chili Powder, Smoked Paprika, Ground Black Pepper), Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Full Fat Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene or Annatto)

How to Prepare

Microwave Instructions:

loosen lid to vent; remove sauce; heat; enjoy with sauce!, Times: 1:30-1:40min

Oven Instructions:

transfer to an oven-safe dish, Times: 15-17 min at 350°f
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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