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pulled pork enchiladas with hatch chile salsa

pulled pork enchiladas with hatch chile salsa

Hatch chiles abound throughout this dish! Flavorfully marinated and slow cooked pulled pork combined with roasted Hatch chiles, zucchini, corn, and red onions are wrapped in almond flour tortillas and topped with our house-made, creamy Hatch Chile Salsa.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (225g)
1 serving per container
Per Serving
Calories
600
Total fat
44g
(56%)
Saturated fat
6g
(30%)
Trans fat
0g
(0%)
Cholesterol
40mg
(13%)
Sodium
900mg
(39%)
Total carbohydrate
34g
(12%)
Dietary fiber
5g
(18%)
Total sugars
7g
(0%)
Includes added sugars
0g
(0%)
Protein
21g
Vitamin D
0mg
(0%)
Calcium
147mg
(10%)
Iron
3mg
(15%)
Potassium
487mg
(10%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  tree nuts (almond)
Pulled Pork Enchiladas (Pork, Zucchini, Fire Roasted Hatch Chiles [Hatch Chiles, Water, Salt, Citric Acid], Corn, Red Onion, Orange Juice, Onion, Sea Salt, Lime Juice, Minced Garlic [Garlic, Water, Citric Acid], Cilantro, Black Pepper, Olive Oil, Thyme, Oregano, Sea Salt, Bay Leaf, Almond Flour Tortilla [Almond Flour, Tapioca Flour, Water, Sea Salt, Xanthan Gum]) Hatch Chile Salsa (Hatch Chiles, Fire Roasted Hatch Chiles [Hatch Chiles, Water, Salt, Citric Acid], Olive Oil, Onion, Cilantro Leaves, Lime Juice, Minced Garlic [Garlic, Water, Citric Acid] , Sea Salt) Pickled Red Onions (Red Wine Vinegar, Red Onion, Sea Salt, Black Pepper), Cilantro

How to Prepare

Microwave Instructions:

loosen lid to vent; heat, Times: 2:05-2:15

Oven Instructions:

transfer to oven-safe dish, cover with foil, Times: 18-20 min at 350 F
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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