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Thai Noodle Salad with Grilled Steak
Thai Noodle Salad with Grilled Steak Container
Dairy Free Gluten Free New

Thai Noodle Salad with Grilled Steak

As if our Thai noodles weren’t delicious enough on their own, we upped the ante with marinated wagyu steak (trust us - it will melt in your mouth!) and a house-made chili sesame dressing.
Nutrition Facts (%) - percentage of daily value
Serving size
10.5oz (298g)
1 serving per container
Per Serving
Calories
550
Total fat
33g
(42%)
Saturated fat
6g
(30%)
Trans fat
0g
(0%)
Cholesterol
80mg
(27%)
Sodium
1160mg
(50%)
Total carbohydrate
38g
(14%)
Dietary fiber
3g
(11%)
Total sugars
16g
(0%)
Includes added sugars
4g
(8%)
Protein
31g
Vitamin D
0mg
(0%)
Calcium
115mg
(9%)
Iron
4mg
(22%)
Potassium
830mg
(18%)
Vitamin A
0mcg
(0%)
Vitamin C
0mg
(0%)
All Ingredients
Contains:  Tree Nuts, Fish, Sesame
Thai Salad (Water, Mango, Napa Cabbage, Arugula, Carrot, Vermicelli Noodles [Water, Rice Vermicelli Noodles {Rice Flour, Water, Modified Tapioca Starch}], Green Onion, Cilantro, Mint, Basil), Thai Steak (Wagyu Sirloin Steak, Olive Oil, Coconut Aminos [Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt], Coconut Sugar, Lime Juice, Minced Garlic [Garlic, Water, Citric Acid], Ginger, Sesame Oil, Fish Sauce [Anchovy, Sea Salt], Sea Salt, Ground Black Pepper, Garlic Powder), Chili Sesame Dressing (Olive Oil, Lime Juice, Fish Sauce [Anchovy, Sea Salt], Minced Garlic [Garlic, Water, Citric Acid], Coconut Sugar, Honey, Ginger, Sesame Seeds, Sea Salt, Red Chili Pepper Flakes, Gochugaru Chile Flakes [Dried Chiles], Sesame Oil, Ground Cinnamon, Dried Coriander, Ground Cumin, Cardamom, Szechuan Peppercorn, Bay Leaf), Cashew

How to Prepare

Keep Refrigerated:

This salad is designed to be enjoyed cold, though you can heat steak separately if you'd like it warm!
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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